CULINARY INSIGHTS & FOOD CULTURE
Discover the rich tapestry of Singapore's hawker culture through Hawkerpedia, a digital treasure trove that preserves our nation's culinary heritage and celebrates the stories behind every dish.
Read More Explore how we source and utilize the finest winter ingredients to create our current seasonal menu, from root vegetables to premium seafood.
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Chef Stephan shares insights into the modern French techniques that define our culinary approach and elevate each dish to new heights.
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Our sommelier Elena Rodriguez explains the philosophy behind our wine selections and how we create perfect pairings for each course.
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